(1) Livestock farming has a vast environmental footprint. It contributes to land and water degradation, biodiversity loss, acid rain, coral reef degeneration and deforestation. Nowhere ( * ) ( ); livestock farming contributes 18% of human produced greenhouse gas emissions worldwide. The ア. more apparent イ. than ウ. is エ. climate change オ. in カ、this impact ) through increased risk of pae (2) Climate change ( ) ( * ) ( ) ( ) ( ) ( and has extreme weather events such as floods, droughts and heatwaves been described as the greatest threat to human health in the 21st century. eoe l a イ. multiple ア. health and well-being ウ. poses エ. risks オ, alone カ. to 消費金 架8。 (3) Reducing consumption of animal products is essential if ( ) ( ) ( ) ( * ) d イ. for ウ. we are ア.greenhouse gas emissions エ. reduction targets オ。 global カ, to meet