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英語 中学生

英語の長文についてです。 写真↓の長文の音読に10分も時間がかかりました。5分に縮めるための解決策を教えて下さい。 ○今の自分の読み方 ・読んでいるところを見失わないように指でなぞる ・英文を1語1語読み込みすぎない ・英文を和訳するときに戻り読みをしてない        ... 続きを読む

都立プレOP 1015 次の文章を読んで, あとの各問に答えなさい。 3 (*印がついている単語・語句には、本文のあとに 〔注〕 がある。) Food is useful and delicious. It gives us energy for daily life and many good things for our bodies. But if we do not take care of food, we may get *food poisoning. So, how can food *stay good for a longer time? And what can you do at home to make your food safe? Fresh food does not stay good for a long time. Many foods *go bad in a few days. Some change fast even in a few hours. Warm weather and water make this problem bigger. Very small living things can grow on food and in food. These living things are *microorganisms, and some of them are *bacteria. They can come from the air, hands, tools, and tables. When they become many, food can change. The color can change, and a strange *smell may appear. So people keep creating many ways to *preserve food. This means that food stays good longer, and it is safer to eat. One of the oldest ways is drying. Drying takes water out of food. With less water, microorganisms do not grow fast. Then food can stay good longer. Look at Picture 1. Long ago, people put food under the sun and in the wind for many hours. Dried fish and dried fruit are good examples. Drying makes food light and (1)-a So dried food was useful for travelers on long trips. However, dried food can change quickly after it becomes wet again. So people needed a dry place and a closed bag. 1 II Li Drying can also change the *taste and the feeling in the mouth. For example, grapes can become (1)-b Dried grapes taste good. On the other hand, when a bag of dried food is open on a very easy to carry very small and sawetan take in water. Then it may not taste good, and bacteria may start to grow. After that, the food may go bad soon. boll To make food drier, people used more ideas than just the sun and wind. One idea was salt. Salt could pull water out of food, and the food could become drier. For example, people put salt on fish, and then they put it outside. The fish became dry and very salty. It stayed good for many days, so people could eat it later. Before cooking, people often washed the fish in water, and some salt went away. Another idea was *smoke from a fire. People hung meat or fish over a small fire for many hours. The smoke made the food drier, and it could give a special smell and taste. This food stayed good longer than fresh food. But if the inside was still wet, it could go bad. These ways are still used today in many places.00 yw yron al sobi blo Another old idea is cooling. When the temperature goes down, changes in food become slower. Bacteria also grow more slowly. Today, many homes have a *fridge, but long ago, people used nature. In cold areas, people used snow and ice. In other places, people used cool places in the mountains or cold river water. Later, people built special places for ice. They put ice in ice houses with thick walls, and the ice stayed (1)-c . Look at Picture 2. In Japan, people built a special building. It was a himuro. They used it old for many mice for the summer. In winter, they brought snow and ice from cold places and put them inside. Even today, the same idea is useful. An *ice pack can alad be(2) But it slowly turns cool a lunchbox for some time. 9

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TOEIC・英語 大学生・専門学校生・社会人

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15 語数: 398 語 出題校 法政大 5 We are already aware that our every move online is tracked and analyzed. But you 2-53 couldn't have known how much Facebook can learn about you from the smallest of social interactions - a 'like'*. (1) Researchers from the University of Cambridge designed (2) a simple machine-learning 2-54 system to predict Facebook users' personal information based solely on which pages they had liked. E "We were completely surprised by the accuracy of the predictions," says Michael 2-55 Kosinski, lead researcher of the project. Kosinski and colleagues built the system by scanning likes for a sample of 58,000 volunteers, and matching them up with other 10 profile details such as age, gender, and relationship status. They also matched up those likes with the results of personality and intelligence tests the volunteers had taken. The team then used their model to make predictions about other volunteers, based solely on their likes. The system can distinguish between the profiles of black and white Facebook users, 15 getting it right 95 percent of the time. It was also 90 percent accurate in separating males and females, Democrats and Republicans. Personality traits like openness and intelligence were also estimated based on likes, and were as accurate in some areas as a standard personality test designed for the task. Mixing what a user likes with many kinds of other data from their real-life activities could improve these predictions even more. 20 Voting records, utility bills and marriage records are already being added to Facebook's database, where they are easier to analyze. Facebook recently partnered with offline data companies, which all collect this kind of information. This move will allow even deeper insights into the behavior of the web users. 25 30 (3) - Sarah Downey, a lawyer and analyst with a privacy technology company, foresees insurers using the information gained by Facebook to help them identify risky customers, and perhaps charge them with higher fees. But there are potential benefits for users, too. Kosinski suggests that Facebook could end up as an online locker for your personal information, releasing your profiles at your command to help you with career planning. Downey says the research is the first solid example of the kinds of insights that can be made through Facebook. "This study is a great example of how the little things you do online show so much about you,” she says. "You might not remember liking things, " but Facebook remembers and (4) it all adds up.", * a 'like': フェイスブック上で個人の好みを表示する機能。 日本語版のフェイスブックでは「いいね!」 と表記される。 2-56 2-57 2-58 36

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政治・経済 高校生

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2. 端数期間がある場合の計算 (巻頭の数表を用いる) 例題1 複利終価 複利利息を求める計算 ・元金¥32,460,000を年利率4.5%。 1年/期の複利で9年3か月間貸し付けると、期日に受け取る 元利合計はいくらか。 ただし、端数期間は単利法による。(計算の最終で円未満4捨5入) <解説> 4.5%, 9期の複利終価率・・・1.48609514 ¥32,460,000×1.48609514×(1+0.045×2)= <キー操作> 045 × 3 12 + 1 1101125 |=¥48,781,333 答 ¥48,781,333 32,460,000 x 1.48609514 目 〈注意〉 問題の指示どおりに端数処理を行う。 例題2 複利現価を求める計算 3年4か月後に支払う負債¥87,320,000を年利率6%, 半年/期の複利で割り引いて、いま支払 えばその金額はいくらか。 ただし、端数期間は真割引による。 (計算の最終で¥100未満切り上げ) 《解説》真割引とは割引料の計算方法の一つで、期日受払高から現価を算出し、その現価を期日受払高から 差し引いた金額を割引料とするものである。 複利現価=期日受払高×複利現価率÷(1+利率×端数期間) 3%, 6期の複利現価率 0.83748426 ¥87,320,000×0.83748426÷(1+0.03×1/6)=¥71,695,300(¥100未満切り上げ) <キー操作>03 × 4 日 6 + 1 M 87,320,000 83748426 MR 〈注意〉 問題の指示どおりに端数処理を行う。 ◆練習問題◆ →3.5 x2=6317 答 ¥71,695,300 (1)元金¥17,290,000を年利率7%, 半年/期の複利で3年3か月間貸し付けると,期 日に受け取る元利合計はいくらか。 ただし, 端数期間は単利法による。 (計算の最終で円未満4捨5入) 1,00875 答 (2)元金¥56,480,000を年利率5%/年/期の複利で 12年9か月間貸し付けると, 複利利息はいくらか。 ただし, 端数期間は単利法による。 ( 計算の最終で円未満4捨5入) 86 答 3) 7年6か月後に支払う負債 ¥84,060,000を年利率6%,/年/期の複利で割り引い ていま支払うとすればその金額はいくらか。 ただし、端数期間は真割引による。 (計算の最終で100未満切り上げ) 答 18年3か月後に支払う負債 ¥35,710,000を年利率5%, 半年/期の複利で割り引い 二、いま支払うとすればその金額はいくらか。 ただし、端数期間は真割引による。 計算の最終で100未満切り上げ) 問題の解答 ¥21,625,767 (2)¥48,753,589 (3)¥54,276,500 (4)¥23,758,200 答

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