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英語 高校生

英語の長文問題です。問1の答え、問2の答え3、1 で合ってますか⁇ 問1の根拠→L15 問2の根拠→L26〜31 答え違くない?と思ったら何番になるか教えて欲しいです☺︎☺︎お願いします🤲

WgrIICSS Of their a 2 s and about nutrition t ・。 eating habi d ticle もO 1 3 le BYou are studying PeoP an ar er gave YO nutrition、 Your teach an od reS information available at faSt fo な le of Americans hat the busア jfestゲ rts bejieve 8 本 1 an higher in 1a ds to be 6 上 that jy, restauran 時 を at home. Unfortunate」 Tealth experts belie - 了% cholestero】 than home-cooked meals. can make |。 rition + 8 eope beco re_aware of nut Many restaurants DrOVide better choices_when_selecting_what_to_ea The iion content. nformation such as calories and nutrition Many health expei re ofte 1 taurantS nnO Jeads to eating out at re5i 電 ooking and eating gOvernrment i the le are uS1ng asked a study team to examine whether DeOP i 1 are g1Ven. に 0い regulations have been created 氏 隔 10 peoples eating habits. Some local governments have ried to imi advertisements for nnnealthy food. They have also made rules about What foods and drinks are sold at schools. One successful approach taken was to force food companies to use labels explaining what (中洛と7 exacJy was jn the food they sold. The laws required that the calories | is 4ふ SS Con4ai imed in food and drinks have to be shown. This was good for foog tnat peop7e buy and cook at home. Many 1ocal governments Starfed requiring tnat restaurants show the calorie information、Tm fac6 one Survey found that 54% of large restaurant chains showed 妨e cajorje information on ther menus. 20 The study team hoped to fnd that the information required by 25

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英語 高校生

1、2の答えはなんでしょうか?お願いします。

英 癌に答えよ。 1. 次の英文を読み, yarious reasonS for the recent shortage of food on the world There are market。 One factor isS the extended drought* jn Australia,a major food exporter, This is almost certainly related to global warming. Another factor is the diversion of American corn and soybeans to biofuel production.。 Im 2007. over a quarter of US corn and a fifth of US soybeans were used for biofuels These trends coincided with an increase in the demand for food in China anq ーー India,ldue to economic growth, changing diets and increasing population。 At the に same time, farmland in many countries is being lost to urban development and Teson 1ana the amount of food which is produced is declining due to water shortages and, in China's case, to air and water pollution. Experts are now predicting a major global food crisis. Japan would seriously suffer from this problem when it comes to wheat and SMG which it depends heavily on imports to meet its needs. At the same tme 380.000 hectares of farmland are currently unused, due to an earlier program aimed at reducing rice surpluses. If these could be cultivated, they could help increase Japan's food security. Shortages are not the only concern with regard to food. ]apanese consumerSs also have to worry about the safety of the food they buy。 Many In 2007.a number of people were sickened by gyoz2 dumplings imported from China that were contaminated* mwith a banned pesticide. The mass media then drew attention to the fact that imports contain 則egal pesticides and food additives owing to staff shortages, only one tenth of all imported food was being inspected py quarantine oficers* among Which processed foods were not included。 The discovery』 in imported American beef of a material banned because of its ink t pk べM85(950)

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